Ingredients:

Additions:

Directions:

Cook chicken breast in boiling water until tender (about 20 minutes).
Remove chicken and shred.  Return chicken to water
Add seasoning, beans and corn.  Bring to a boil, reduce heat and simmer 10 - 20 minutes.  Stirring occasionally.

Nutrition Facts Serving Size: About 1 Cup Serving Per Container: About 5 Amount per Serving Calories 20 Calories from Fat 0 % Daily Value* Total Fat 0g 0% Saturated Fat 0g 0% Trans Fat 0g Cholesterol 0mg 0% Sodium 20mg 1% Total Carb. 5g 2% Dietary Fiber 0g 0% Sugars 0g Protein 0g Vitamin A 10% Vitamin C 10% Calcium 0% Iron 0% * Percent Daily Values are based on a 2,000 calorie diet.