Ingredients:

Additions:
- 1 Pouch Gourmet Village Brie Topping 
- 2 tbsp (30 g) unsalted butter 
- 2 tsp (10 ml) brandy or apple juice *optional 
- 1 (225g/8oz) small round Brie or Camembert 
- 1 French baguette, sliced thinly 

What to do: Score the top rind with a knife OR remove top rind of cheese, leaving rind on sides and bottom intact. Place cheese, cut side up, in a Brie baker or skillet. Put contents of Toppings pouch, butter and brandy or juice in a small microwave safe bowl, and microwave for approximately 25-30 seconds. Stir to blend. Microwave for 2 more increments of approximately 25-30 seconds, stirring each time. Pour mixture evenly over prepared cheese. Place Brie baker or skillet in center of hot oven for 15-20 minutes. Remove from oven and serve with baguette slices.

Nutrition Facts Serving Size: 1/8 pouch (5.4g) Serving Per Container: 8 Amount per Serving Calories 25 Calories from Fat 10 % Daily Value* Total Fat 1g 2% Sat. Fat 0.1g 1% Trans Fat 0g Cholesterol 0mg 0% Sodium 99mg 4% Total Carbs 4g 1% Dietary Fiber 0g 0% Sugars 4g Protein 0.1g Vitamin A 0% Vitamin C 2% Calcium 0% Iron 0% * Percent Daily Values are based on a 2,000 calorie diet.