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Desert Gardens Sopaipilla & Fry Bread Mix
The traditional sopapilla is a well known Southwestern treat! Serve with honey, cinnamon, sugar or powdered sugar for an out of this world dessert! As a fry bread, top with refried beans or your choice of cheese and ground beef for a special Southwestern meal!
NO HEAT
$5.95
Additions:
3/4 cup warm water
Cooking Directions:
Add water to mix slowly. Fold dough over until smooth. Cover and set aside for ten minutes. Heat about three inches of oil in a pan. (350 - 375 degrees) Roll dough to 1/8 inch thickness on lightly floured surface. Cut dough into 4 inch squares. Fry until golden on both sides turning once. Drain on paper towels.
Serving Suggestion:
Serve with honey, cinnamon, sugar, or powdered sugar.
Ingredients:
Enriched unbleached flour (wheat flour, enzyme, ascorbic acid, niacin, reduced iron, thiamin mononitrate, riboflavin, folate), leavening (sodium acid pyrophosphate, sodium bicarbonate), sugar, salt.
ALLERGEN INFORMATION - This product contains wheat.
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