Knorr Leek Recipe Mix

Cooking Directions:

1. Combine 1 1/2 cups milk and 1 1/2 cups water and Knorr Leek Recipe mix in a medium saucepan. 
2. Bring to a boil, stirring frequently. 
3. Reduce heat to low and simmer, stirring occasionally, about 5 minutes.

Ingredients:

Wheat flour (wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), maltodextrin (corn), onion powder, potato starch, dehydrated potatoes, salt, hydrolyzed corn protein, high oleic sunflower oil, dehydrated leeks, whey (milk), potassium chloride, guar gum, disodium guanylate, disodium inosinate, lactic acid, soybean oil, natural flavors (wheat), turmeric (for color), yeast extract, spice, sulfites (used to protect quality).

Nutrition Facts Serving Size: 2 Tbsp. (17g) (1 cup per serving prepared) Serving Per Container: About 3 Amount per Serving Calories 60  Calories from Fat 10   % Daily Value* Total Fat 1g 2% Saturated Fat 0mg 0% Trans Fat 0mg Cholesterol 0mg 0% Sodium 690mg 29% Total Carb. 12g 4% Dietary Fiber <1g 3% Sugars <1g Protein 1g Vitamin A 0% Vitamin C 2% Calcium 0% Iron 2% * Percent Daily Values are based on a 2,000 calorie diet.