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Annie Chun's Miso Soup Bowl
Get ready to feel the love of this genuine Japanese classic. Rich miso—the foundation of this favorite—gives it a deep and satisfying flavor. Paired with thick, hearty Udon noodles, tofu and scallions, it’s a truly delicious dish. Breakfast, lunch, dinner, at home or on the go, this comforting and savory Annie Chun's Miso Soup Bowl feels like a warm hug from your best friend. 5.9 oz
Heat Level: Mild
Suggested Retail Price: $4.99
Our Price: $3.99
Vegan, Low Fat & Non-GMO
Ready in 2 minutes!
INGREDIENTS: UDON NOODLES: Water, Wheat Flour, Modified Tapioca Starch, Less Than 2% of Salt, Lactic Acid. SOUP BASE: Miso Paste (Water, Rice, Soybeans, Sea Salt), Water, Sugar, Salted Sake (Water, Rice, Koji, Salt), Soy Sauce (Water, Soybeans, Wheat, Salt), Salt, Less Than 2% of Yeast Extract, Onion Powder. TOPPINGS: Dehydrated Bok Choy, Dehydrated Green Onion, Freeze Dried Tofu (Soybeans, Gluconolactone), Potassium Carbonate, Dehydrated Shiitake Mushroom, Glucose, Dehydrated Chili Pepper Flake. CONTAINS: Soy, Wheat. Ingredients and special claims may be subject to change without notice. Please see label of product on store shelves for the most current information.
