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Lawry's Beef Stew Seasoning
Lawry's Beef Stew Seasoning let's you treat your family to a traditional meat-and-vegetable beef stew—only better—by adding our hearty blend of spices and seasonings. Lawry's takes the guesswork out of blending spices and seasonings for the perfect beef stew. Just add Lawry's seasoning mix and you’ll have a traditional meat and vegetable beef stew simmered to perfection. 1.5oz.
$1.99
Additions:
2 lb stew beef, cut into 1 inch cubes
3 Tbsp. flour
2 Tbsp. oil
4 cups water
4 cups cut up veggies
3 Tbsp. tomato paste
3 Tbsp. flour
2 Tbsp. oil
4 cups water
4 cups cut up veggies
3 Tbsp. tomato paste
Cooking Directions:
1. Coat beef with flour. Heat oil in large skillet. Ad beef and cook until browned on all sides.
2. Stir in seasoning mix, tomato paste and water. Bring to a boil. Cover and reduce and simmer 45 minutes.
3. Add vegetables and simmer 1 hour or until beef and vegetables are tender.
Ingredients:
Salt, Onion, Enriched Wheat Flour [Flour, Niacin, Reduced Iron, Thiamin Mononitrate (Vitamin B1), Riboflavin (Vitamin B2), Folic Acid], Spices (Including Paprika), Autolyzed Yeast Extract, Xanthan Gum (For Consistency), Caramel Color, Citric Acid, Silicon Dioxide (Prevents Caking), Natural Flavor.
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