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Frontera Roasted Habanero Salsa Hot
Burned into my memory is a market lunch of roasted suckling pig piled on crushed bread and dolloped with spoonfuls of roasted habanero salsa—chunky with the sweetness of the fire-roasted tomatoes, mellowed with slow-cooked garlic, jazzed with cilantro. You can taste our dedication to small-batch salsa made from fresh ingredients.
$4.95
Ingredients:
Tomatoes, filtered water, onions, tomato paste, garlic, cilantro, habanero chiles, distilled white vinegar, salt, key lime concentrate, spices. Product is 100% gluten-free.
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