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Kikkoman Mongolian Beef Seasoning Mix
Kikkoman Mongolian Beef Seasoning Mix is great for flank, chuck or round steak. Add water and marinate according to package directions.
Suggested Retail Price: $1.18
Our Price: $1.09
Additions:
1/4 cup water
3 Tbsp. vegetable oil
3/4 lb flank steak
1/2 small onion thinly sliced
1/2 cup red bell pepper thinly sliced
4 green onions cut into 2 inch lengths
1 tsp toasted sesame seeds
3 Tbsp. vegetable oil
3/4 lb flank steak
1/2 small onion thinly sliced
1/2 cup red bell pepper thinly sliced
4 green onions cut into 2 inch lengths
1 tsp toasted sesame seeds
Cooking Directions:
Dissolve mix in water and set aside. Heat 2 Tbsp. oil in hot wok or large skillet over high heat and add meat. Stir-fry for 2 minutes and remove from pan. Heat remaining oil in same pan and add onion and bell pepper and stir-fry for 1 minute. Add green onions and stir-fry 1 minute longer. Stir in meat and seasoning mixture. Cook and stir until sauce boils and thickens and all pieces are coated with sauce. Sprinkle with sesame seed.
Ingredients:
Brown sugar, dehydrated teriyaki sauce (soy sauce (wheat, soybeans, salt), wine, vinegar, salt, onion powder, spice extractives, succinic acid, garlic powder), maltodextrin, salt), modified corn starch, salt, garlic powder, spices, caramel color, maltodextrin, silicon dioxide, guar gum, natural flavor, natural flavor, disodium inosinate, disodium guanylate, white wine solids, beef extract.
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