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Tony Packo's

The son of Hungarian immigrants, Tony Packo was a native East Toledoan. Tony was born in 1908, just a stone's throw from Consaul and Genesee streets.  Tony Packo started out as a factory worker. That all changed when, in 1932, he and his wife got a $100 loan from relatives.  That same year he opened a sandwich and ice cream shop just around the corner from the place he was born.

Because Tony was Hungarian-American and lived in a Hungarian neighborhood, Tony’s creation was called the Hungarian hot dog.  Until Toledo-born Tony invented it, there was no such thing as a Hungarian hot dog, say those who know the Old Country's food.
Packo's food was an instant hit in the neighborhood where it still is today. Tony Packo's food is now a favorite around the world and you can now have it anywhere, anytime with their great products just like what you get in their restaurant.

Tony Packo's World Famous Chili with Beans
$4.49
Tony Packo's Hot Dog Sauce
$3.35
Tony Packo's Hungarian Salsa Medium
$4.25
Tony Packo's Barbeque Sauce
$4.95
German Stone Ground Mustard
$4.15
Tony Packo's Sweet Hot Jalapenos
$4.15
Ass Kickin Ketchup
$4.15
German Stone Ground Mustard
$4.15
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