A dry powder that when combined with hot water and tomato paste will produce a tangy and sweet sauce used for preparing barbecued meats.

Quantity:  

 

Blend mix with 1 1/2 cups water and a 5 1/2 oz can of tomato paste.  Stir in slow cooker until well blended.  Add 1 1/2 to 2 lbs. chicken, beef or pork ribs and 1 medium diced onion.  If desired, add 3-4 potatoes, 1 small package of frozen corn or other vegetables.  Cover and cook according to slow cooker directions until meat and other ingredients are completely cooked.

 

Ingredients:

Sugar, salt, food starch-modified, spices, onion powder, dry chicken broth, silicon dioxide (prevents caking), natural flavor, garlic powder, hydrolyzed soy protein, xanthan gum, corn oil, vinegar powder.

Nutrition Facts Serving Size: 2 tbsp (7g) Serving Per Container: 10 Amount per Serving Calories 20    Calories from Fat 0 % Daily Value* Total Fat 0g 0%    Saturated Fat 0mg 0%    Trans Fat 0mg Cholesterol 0mg 0% Sodium 690mg 29% Total Carb. 5g 2%    Dietary Fiber 0g 0%    Sugars 4g Protein 0g Vitamin A 0% Vitamin C 0% Calcium 0% Iron 0% * Percent Daily Values are based on a 2,000 calorie diet.