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Desert Gardens Green Chile Corn Bread
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Green chile cornbread is an excellent side to any of Desert Garden's soups! Quick and easy to make (all you'll need to add is milk, egg and oil), this moist and delicious cornbread delivers that special Southwestern kick to any meal!
MEDIUM HEAT LEVEL
$5.95
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Additions:
1 cup milk
1 egg (beaten)
3 tbls vegetable oil
Cooking Directions:
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Preheat oven to 425 degrees.
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Place contents in bowl. Add 1 cup of milk, 1 egg (beaten), 3 tablespoons vegetable oil and mix together.
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Pour into a greased 8 inch square pan. Bake for 20 - 25 minutes.
Serving Suggestion:
Serve with Desert Gardens Southwest Chicken Chowder, Red Enchilada Stew, Southwest Pasta Soup, or Green Chile Stew.
Ingredients:
Sugar, Flour, Baking Powder, Corn Meal, Dehydrated Green Chile, and Salt.
ALLERGEN INFORMATION - This product contains wheat.

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