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Buckeye Beans Buckeye Corn Bread
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The perfect complement to hearty soups and chilis is cornbread. This mix by Buckeye Beans is simple and delicious.
Regular Price: $5.50
On Sale For: $4.95
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Additions:
2 large eggs
1/2 cup oil
1 cup milk
Cooking Directions:
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Preheat oven to 375.
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Grease an 8" x 8" baking pan (or 9" x 9" for thinner corn bread).
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Beat eggs with oil and milk in a mixing bowl.
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Carefully pour in corn bread mix and gently stir together.
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Pour batter into greased pan and bake in middle of oven for 35-40 minutes.
Directions for muffins are also included on the box.
Ingredients:
Unbleached wheat flour, sugar, yellow cornmeal, baking powder, salt, natural vanilla flavor.
Nutrition Facts
Serving Size: 1/4 cup dry mix
Serving Per Container: About 16 |
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| Amount per Serving |
Mix |
Prepared |
| Calories |
130 |
210 |
| Calories from Fat |
0 |
70 |
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| % Daily Value** |
| Total Fat 0g* |
0% |
13% |
| Sat Fat 0mg |
0% |
7% |
| Trans Fat 0mg |
| Cholesterol 0mg |
0% |
10% |
| Sodium 260mg |
11% |
11% |
| Total Carb. 29g |
10% |
10% |
| Dietary Fiber 1g |
3% |
3% |
| Sugars 10g |
| Protein 2g |
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| Vitamin A |
0% |
2% |
| Vitamin C |
0% |
0% |
| Calcium |
2% |
4% |
| Iron |
6% |
6% |
* Amount in Mix
** Percent Daily Values are based on a 2,000 calorie diet. | | |
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